Chef de Partie, Hot Kitchen – French/International (UAE)

AccorHotel; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hotel chain in Abu Dhabi is looking for a skilled Chef de Partie for the hot kitchen team. The ideal candidate will have extensive expertise in French and international cuisines and experience in busy hotel environments. Responsibilities include overseeing kitchen operations, ensuring food quality, and training junior staff while maintaining high culinary standards. Fluency in English and French is required, and UAE experience is essential for understanding local kitchen operations and standards.

Qualifications

• Minimum of 3-5 years of experience in a similar role within a busy hotel or restaurant environment.
• Fluent in English and French; Arabic language knowledge is a plus.

Responsibilities

• Oversee daily operations of the hot kitchen section.
• Prepare and cook French and international dishes to high culinary standards.
• Manage and train junior kitchen staff.

Skills

Experience in French and international cuisines

High-volume service management

Team leadership

Food safety and hygiene standards

Education

Culinary Arts degree or equivalent

Job description

A leading hotel chain in Abu Dhabi is looking for a skilled Chef de Partie for the hot kitchen team. The ideal candidate will have extensive expertise in French and international cuisines and experience in busy hotel environments. Responsibilities include overseeing kitchen operations, ensuring food quality, and training junior staff while maintaining high culinary standards. Fluency in English and French is required, and UAE experience is essential for understanding local kitchen operations and standards.