Chef de Cuisine (Head Chef) Southern European Brasserie Ultra Luxury Resort in Dubai

Nordic Jobs Worldwide; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading global recruitment firm is seeking an experienced Chef de Cuisine to lead a new fine dining Mediterranean restaurant in Dubai. The ideal candidate will possess a deep understanding of Southern European culinary traditions and a proven track record in high-end dining. This strategic role offers creative influence over menu development and the opportunity for long-term career growth in a luxury hospitality destination. Join a team that values innovation and culinary excellence in a dynamic environment.

Benefits

Long-term career growth

Creative influence over menu

Dynamic and upscale work environment

Qualifications

• Minimum of 2 years' experience as Chef de Cuisine in a luxury or standalone fine dining setting.
• Deep knowledge of Mediterranean cuisine, especially Southern Italian, Greek, and French gastronomy.
• Demonstrated ability to design refined, ingredient-driven menus.

Responsibilities

• Lead lunch and dinner kitchen operations in a fine dining Mediterranean restaurant.
• Develop and execute a modern Southern European menu.
• Build and mentor a high-performing culinary team.

Skills

Leadership

Menu development

Culinary excellence

Attention to detail

Team management

Job description

Overview

Take the lead in one of Dubai’s most anticipated culinary openings, bringing refined Mediterranean flavors to life in a luxurious setting. This opportunity is ideal for a seasoned Chef de Cuisine ready to shape a high-end dining experience rooted in Southern European heritage.

About the company

Our client is a global leader in luxury hospitality, delivering world-class service and experiences in some of the most iconic destinations worldwide.

What will you do?

• Lead lunch and dinner kitchen operations in a fine dining Mediterranean restaurant
• Develop and execute a modern Southern European menu, with a focus on Italian, Greek, and French culinary traditions
• Ensure flawless delivery of dishes with strong emphasis on quality, presentation, and consistency
• Build and mentor a high-performing culinary team, fostering a culture of excellence and accountability
• Manage procurement, kitchen budgets, hygiene compliance, and food safety protocols
• Collaborate with front-of-house leadership to deliver a seamless and elevated guest experience
• Uphold the standards of a premium dining venue in a dynamic, upscale hospitality environment

Requirements

• Minimum of 2 years' experience as Chef de Cuisine in a luxury or standalone fine dining setting
• Deep knowledge of Mediterranean cuisine, especially Southern Italian, Greek, and French gastronomy
• Demonstrated ability to design refined, ingredient-driven menus that are both modern and rooted in tradition
• Experience managing teams in fast-paced, high-end restaurant environments
• Previous exposure to the Middle East market is a strong advantage
• Strong leadership, organizational, and communication skills
• Meticulous attention to detail and commitment to culinary excellence

What you’re offered

• Strategic leadership role within a luxury hospitality destination
• Creative influence over menu development and kitchen operations
• Work environment that values innovation, precision, and authenticity
• Long-term career growth in an international, high-profile setting
• Opportunity to bring Mediterranean soul to one of the region’s most refined dining experiences

This is a unique chance to lead a concept that combines elegant culinary craftsmanship with vibrant regional character. Ideal for a chef who thrives on precision, creativity, and cultural depth.

Worldwiders Global Recruitment
Worldwiders is a global B2B recruitment company specializing in executive search and specialist recruitment, connecting top talent with prestigious opportunities worldwide. With over 5000 successful placements and 400+ partners across 40+ countries, we provide tailor-made recruitment solutions that drive both career growth and organizational success.