Barista: Craft Coffee in Fast-Paced Shop | Visa Sponsorship

SummitLogic; Al Ain; On-site; AED 35,000 - 47,000; Full time

Benefits offered by this job

Visa sponsorship

Growth opportunities

Equal opportunity employer

Job summary

SummitLogic in El-Ain is seeking a skilled Barista to prepare and serve high-quality coffee and beverages while delivering outstanding customer service. You should have solid knowledge of brewing methods and the ability to operate espresso machines, grinders, and drip brewers.

Responsibilities include greeting customers, taking orders, maintaining station cleanliness, suggesting menu items, upselling pastries, handling cash, and working with the team during busy periods.

Qualifications

• High school diploma or equivalent required; barista training/certification preferred.
• 1–2 years of experience as a barista in a similar role.
• Excellent knowledge of different brewing methods (pour-over, French press, etc.).
• Proficient in operating espresso machines, grinders, drip brewers.

Responsibilities

• Welcoming customers with a friendly attitude and providing an exceptional experience.
• Taking orders and preparing drinks according to preferences.
• Operating espresso machines, grinders, and drip brewers.
• Maintaining quality, strength, temperature, and freshness of coffee.
• Keeping the coffee station clean and sanitized; restocking as needed.
• Suggesting new menu items or offers; upselling pastries or snacks.
• Handling cash transactions accurately and responsibly.
• Collaborating with team during busy periods.

Skills

Coffee brewing methods

Customer service

Communication

Cash handling

Teamwork

Education

High school diploma or equivalent

Barista training/certification (preferred)

Tools

Espresso machines

Grinders

Drip brewers

Job description

SummitLogic in El-Ain is seeking a skilled Barista to prepare and serve high-quality coffee and beverages while delivering outstanding customer service. You should have solid knowledge of brewing methods and the ability to operate espresso machines, grinders, and drip brewers.

Responsibilities include greeting customers, taking orders, maintaining station cleanliness, suggesting menu items, upselling pastries, handling cash, and working with the team during busy periods.