Assistant Restaurant Manager: F&B Operations & Team Growth

Hilton; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company in Dubai is seeking an Assistant Restaurant Manager to oversee all Food and Beverage operations at Hilton Dubai Palm Jumeirah. The ideal candidate will have experience in food and beverage service organization and supervisory skills to ensure high standards of quality and service. Responsibilities include managing team schedules, customer interactions, and ensuring brand standards are met. This role plays a crucial part in maintaining exceptional guest experiences.

Qualifications

• Experience in organizing food and beverage service in various outlets.
• Ability to supervise a team effectively.
• Demonstrated ability to delegate tasks.

Responsibilities

• Oversee all Food and Beverage operations, ensuring quality and service.
• Manage food and beverage service to meet high standards.
• Control customer flow between front and back-of-house.

Skills

Supervisory skills

Food and beverage service organization

Delegation skills

Flexibility

Team development

Job description

A leading hospitality company in Dubai is seeking an Assistant Restaurant Manager to oversee all Food and Beverage operations at Hilton Dubai Palm Jumeirah. The ideal candidate will have experience in food and beverage service organization and supervisory skills to ensure high standards of quality and service. Responsibilities include managing team schedules, customer interactions, and ensuring brand standards are met. This role plays a crucial part in maintaining exceptional guest experiences.