Asian Cuisine Prep Cook — Commis 1, Growth‑Focused Kitchen

Marriott Hotels Resorts; Sharjah; On-site; AED 30,000 - 45,000; Full time

Job summary

A leading international hotel chain in Sharjah is seeking a skilled kitchen staff member to prepare special meals and maintain food quality standards. Ideal candidates should have a Technical Trade or Vocational School Degree and at least 3 years of related experience. Responsibilities include monitoring food preparation, assisting management in training staff, and ensuring adherence to safety and quality standards. Join a dynamic team dedicated to providing exceptional dining experiences.

Qualifications

• At least 3 years of related work experience.
• Ability to prepare and cook food according to recipes.
• Must ensure quality of food items.

Responsibilities

• Prepare special meals or substitute items.
• Monitor the quality and quantity of food prepared.
• Communicate assistance needed during busy periods.
• Assist in training and evaluating team members.
• Ensure adherence to company policies and procedures.

Skills

Food preparation

Team collaboration

Quality control

Communication

Education

Technical Trade or Vocational School Degree

Job description

A leading international hotel chain in Sharjah is seeking a skilled kitchen staff member to prepare special meals and maintain food quality standards. Ideal candidates should have a Technical Trade or Vocational School Degree and at least 3 years of related experience. Responsibilities include monitoring food preparation, assisting management in training staff, and ensuring adherence to safety and quality standards. Join a dynamic team dedicated to providing exceptional dining experiences.