Arabic Cuisine Chef de Partie — Lead Prep & HACCP

InterContinental Hotels Group; United Arab Emirates; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hotel management company in the United Arab Emirates is seeking an experienced culinary supervisor. In this role, you will manage kitchen team members, prepare high-quality Arabic dishes, and ensure that HACCP standards are strictly followed. Candidates should have at least 3 years of experience in culinary roles, with a proven track record in supervisory positions. This position offers a competitive salary, benefits, and a supportive work culture within a global family of hotels.

Benefits

Career development

Employee room discounts

Great work culture

Qualifications

• 3 years of related experience with 2 years in a supervisory role.
• Strong background in HACCP procedures.
• Solid operational and administrative skills.

Responsibilities

• Prepare food items according to guest orders with consistent quality.
• Train and supervise kitchen employees.
• Ensure HACCP standards and regulations are met.
• Maintain and clean kitchen equipment properly.

Skills

Experience in Arabic cuisine

HACCP knowledge

Excellent communication

Team-player mentality

Job description

A leading hotel management company in the United Arab Emirates is seeking an experienced culinary supervisor. In this role, you will manage kitchen team members, prepare high-quality Arabic dishes, and ensure that HACCP standards are strictly followed. Candidates should have at least 3 years of experience in culinary roles, with a proven track record in supervisory positions. This position offers a competitive salary, benefits, and a supportive work culture within a global family of hotels.