All‑Day Dining F&B Lead: Assistant Restaurant Manager

Hotels; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company in Dubai seeks an Assistant Restaurant Manager to oversee food and beverage operations. The role involves managing service standards, supervising team members, and ensuring customer satisfaction. Candidates should have experience in food service organization and team supervision, with strong delegation skills. The company commits to delivering exceptional guest experiences and values the contribution of its team members.

Qualifications

• Previous experience in organizing food and beverage service in various outlets.
• Experience supervising a team.
• Ability to demonstrate delegation skills.
• Flexibility to respond quickly to diverse work situations.
• Passion for developing others.

Responsibilities

• Manage food and beverage service to meet high standards.
• Control the flow of customers and interaction during service.
• Ensure Team Members maximize sales opportunities.
• Manage Team Member schedules and stock levels.
• Handle customer inquiries professionally.

Skills

Organizing food and beverage service

Team supervision

Delegation skills

Flexibility

Developing others

Job description

A leading hospitality company in Dubai seeks an Assistant Restaurant Manager to oversee food and beverage operations. The role involves managing service standards, supervising team members, and ensuring customer satisfaction. Candidates should have experience in food service organization and team supervision, with strong delegation skills. The company commits to delivering exceptional guest experiences and values the contribution of its team members.